Detailed Product Description

We offer a variety of no sugar added products covering an extensive selection from Tablets, bars, pralines, seashells, chocolate spread and special products, all with a unique packaging and exquisite taste, reflecting superior quality of Belgian Chocolates. Our chocolate is made with the finest ingredients, with no artificial flavourings, colourings or preservatives.

Low Calorie (and Carbohydrate)
Our  range contains about 20 % less calories than a regular chocolate.
Substituting sugar with Maltitol greatly reduces caloric value as well as available carbohydrate.

While Maltitol tastes 90% as sweet as sugar it contains fewer calories.
In addition, only a tiny percentage of Maltitol is absorbed by the body in digestion.

Enjoy our Carnat range every moment of the day and stay slim,

while remaining within a calorie-reduced or carbohydrate-reduced diet .

Carnat sugar-free chocolate is suitable for diabetics and better for your teeth. Carnat contains the natural sweetener Maltitol in place of sugar. Replacing sugar makes Carnat a perfect chocolate for diabetics as Maltitol does not significantly affect glucose or insulin levels in the blood.  Maltitol does not react with the bacteria and food particles in the mouth to form acid like sugar does. This acid formation process causes deterioration of dental enamel,
resulting in weak teeth and cavities. Dental health is protected by Maltitol as teeth stay
stronger and whiter.